This delicious and easy frosting takes just a few minutes to make.
Whipped frosting
1 16oz container Cool Whip defrosted
2 3.4 oz instant pudding packages of your favorite flavor. (I used pistachio)
1 cup milk
In a large mixing bowl whisk together pudding powder with the cup of milk. Add entire tub of Cool Whip and whisk until entirely incorporated. Place in your refrigerator to set. Pipe or spread onto cooled cake or cupcakes! Enjoy! Keep cake refrigerated after being frosted.
What's your favorite pudding flavor for this frosting?
