Friday, May 1, 2009

My Pasta Primavera


So when your hubby compliments you by saying, "Wow this is restaurant quality" and asks for seconds...you know you have a good thing going. I thought I would share with you.


Ingredients:

1 bunch fresh spinach chopped

3 small zucchini cut lenghwise and sliced

1 container cleaned and sliced mushrooms

1 small crown broccoli chopped

1 large can diced tomatoes rinsed and drained

1 bag shredded carrots

1 cooked sausage sliced (like hillshire farms) I used turkey

(ya know the U shaped sausage in the meat dept.)

3 cloves garlic, crushed and chopped


olive oil


your favorite pasta

parmesan cheese


salt and pepper to taste



In a large saucepan over medium heat, pour about 2 tablespoons oil, add garlic.

next, add all vegetables except the tomatoes. Add salt and pepper and cover. Let the veggies steam themselves for about 10-15 minutes. Add tomatoes and sausage and stir. Cover again for about 5 min.


In the meantime, cook pasta. drain. place back in same pot you boiled it in and add the veggie and sausage mixture and stir.


Serve with a sprinkling of parmesan cheese on top.


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